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Arrabiata Steahouse

An Upscale American Steakhouse and Italian Restaurant

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Prix Fixe

Prix Fixe

Prix Fixe 4 Course Chef's menu per person $129.00 Prix Fixe 5 Course Chef's menu per person $159.00 Prix Fixe Share Chef's menu for two people $199.00
Menu
Starters

Starters

Insalata Mista $18.00 / Mixed greens w. raspberry champagne dressing Cozze Bianco (Mussels) $28.00 For two $45.00 Escargot (Snails) $27.00 For two $44.00 Burrata Caprese Special for tow $38.00 Caesar Salad $19.00 / Romaine lettuce w. Caesar dressing
Menu
Pastas

Pastas

Frutti di Mare $65.00 / Seafood Mix. Scallops, Shrimps, Mussels, Calamari Pasta Alfredo with Shrimps $59.00 Arrabiata with Black Tiger Shrimps $59.00
Menu
Entrées

Entrées

Delmonico New York Steak $87.00 Filetto (Filet Mignon) Prime $85.00 New Zealand Rack of Lamb $75.00 Ribeye Steak Prime $97.00 Salmon al Limone $62.00 / Salmon w. Capers, lemon, white wine sauce Side Dish of the Day or other Side Dishes $17.00
Menu
Desserts

Desserts

Tiramisu $16.00 Tartufo Spumoni Gelato $15.00 Crème Brule $17.00 New York Cheesecake $15.00 Chocolate Mousse Cake $15.00
Menu

Welcome to Arrabiata Steakhouse,

located in the scenic Ivins/Saint George area, where we offer an exquisite blend of American steakhouse and high-end Italian cuisine. Indulge in prime, dry-aged steaks prepared to perfection by Chef Eric Shameti, known for his culinary mastery. Our refined dining experience is complemented by a carefully curated wine list featuring selections from Italy, California, and beyond, along with fine champagnes, American IPAs, and European beers. At Arrabiata, each meal is a celebration of flavor, craftsmanship, and elegance.

Menu

PRIX FIXE CHEF’S MENU

Prix Fixe 4 Course Chef’s menu per person $129.00

Prix Fixe 5 Course Chef’s menu per person $159.00

Prix Fixe Share Chef’s menu for two people $199.00

STARTERS

Insalata Mista $18.00 / Mixed greens w. raspberry champagne dressing

Cozze Bianco (Mussels) $28.00 For two $45.00

Escargot (Snails) $27.00 For two $44.00

Burrata Caprese Special for tow $38.00

Caesar Salad $19.00 / Romaine lettuce w. Caesar dressing

PASTAS

Frutti di Mare $65.00 / Seafood Mix. Scallops, Shrimps, Mussels, Calamari

Pasta Alfredo with Shrimps $59.00

Arrabiata with Black Tiger Shrimps $59.00

ENTREES

Delmonico New York Steak $87.00

Filetto (Filet Mignon) Prime $85.00

New Zealand Rack of Lamb $75.00

Ribeye Steak Prime $97.00

Salmon al Limone $62.00 / Salmon w. Capers, lemon, white wine sauce

Side Dish of the Day or other Side Dishes $17.00

DESSERTS

Tiramisu $16.00

Tartufo Spumoni Gelato $15.00

Crème Brule $17.00

New York Cheesecake $15.00

Chocolate Mousse Cake $15.00

Phone: (480) 202-4564

Address: 575 Red Mountain Blvd, Ivins, UT 84738

Hours: Wednesday – Saturday / 5pm – 9pm

Reservations

Bon Appétit